Farmor Farm

USDA-certified pork. Produce. Chicken. Herbs. Crafts. Fun.

Flour, salt, water and yeast never tasted so good! Charlie fresh-bakes these traditional French loaves every market day.

The Croque Monsieur Breakfast Casserole is our take on a classic French grilled ham and cheese sandwich. Made with...

Grilled Croatian sausages made with our ground pork and local ground beef, onions, our garlic, and three kinds of...

This fully cooked, ready-to-eat sausage platter is a great way to try our new charcuterie and specialty sausage...

These crustless quiches are made with farm-fresh eggs and Farmor Farm ham with Cabot cheddar cheese. Ready to reheat...

Fresh eggs from flirty hens.

Small-batch, pasture-raised whole chickens are harvested by hand on our farm, and range in size from 4-8 pounds....

A bright, wonderful link sausage for any meal, flavorful with leeks and a touch of brown sugar.

Farmor Farm has partnered with Higgins Hot Sauce as the official sauces and marinades for our pork! Available in...

A hearty, healthy base for soups and stews, sauces and gravies, beans and pastas. Nourishing bone broth contains the...

This rich, very special French pork spread is bursting with herbs and spices. Pair with one of our fresh-baked...

A half-dozen of Charlie's fluffy, fresh-baked potato rolls are big enough to fill with your favorite sandwich...

These light, airy and slightly sweet biscuits made from scratch are the perfect strawberry delivery vehicle!