We are a sustainable, diversified, solar-powered, family farmstead practicing regenerative agriculture and keeping the homesteading arts alive.
More Information about Broadfork Farmstead
Dry black beans, grown right on our farm. These versatile black beans are just perfect for a cozy pot of soup, or as...
Traditional rich and fruity jam made from blueberries grown right on our farm. We do not spray our fruit.
Enjoy the French favorite at home! Made with a blend of herbs grown right on our farm, add this mix to your own cream...
Old fashioned sweet and sour pickles made from produce grown right on our farm. Off season, we may replenish our...
An indulgent twist of brioche and chocolate ganache. Perfect for breakfast, dessert, or an afternoon snack with tea.
A decadent yeasted raisin loaf, made rich with milk, butter and eggs, and rolled into a swirl with cinnamon and...
Traditional seedless grape jelly made with a blend of grapes grown on our farm and foraged locally.
This approachable loaf starts with a blend of wheat and whole local rye flours, and molasses, dark cocoa, onion, and...
Traditional dilly beans made from green and gold beans grown right on our farm. These are outstanding on a cheese...
An approachable loaf. This is a seeded rye, made with a blend of King Arthur flour and Thornhill Rye, grown right in...
This gorgeous braided loaf is made rich with butter, milk, and eggs, and flavored with the warmth of cardamom. In...
These fresh pork hocks are rich and meaty and shine when treated to a long slow cooking method. Slow roasting...
An indulgent twist of brioche and chef's choice of our own fruit jam. Perfect for breakfast or an afternoon snack...
Old fashioned dill pickle spears, perfect for a snack or to accompany your sandwich. Made from produce grown right...
Lightly sweet and studded with real fruit, this traditional Italian holiday bread will bring joy to your table. We...
A deliciously hearty yeasted loaf, rich with oats, milk, butter, and honey from our hives. It’s sturdy enough for any...
Enjoy a glass of our famous lavender lemonade at home! Made with locally sourced and imported organic herbs. One...
St. Lucia buns, or Lussekatter Rolls, are a Swedish Christmastime favorite infused with saffron and lightly...
Pain de Mie. It’s our favorite house bread - soft and pillowy, made rich with milk, butter, and eggs. It's baked...
A rich yeasted loaf with local cave aged cheddar, studded with colorful hot peppers. Peppers are full of flavor but...
Dry pinto beans, grown right on our farm. Our most versatile bean, they make us want to cozy up with a hearty winter...
This jewel-toned treat is made from fresh pomegranate juice. Available in winter while supplies last.
Traditional thick and fruity jam made with raspberries grown right on our farm. We do not spray our fruit.
Rich butter caramels made with our own cows’ milk, local butter, and french sea salt. Available individually almost...
A rich loaf, made hearty with with local oats and honey, and an ever changing combination that may include flax,...
Traditional thick and fruity jam made with strawberries grown right on our farm or locally sourced.
Traditional thick and fruity jam made with strawberries and rhubarb grown right on our farm. We do not spray our fruit.
Traditional recipe sweet Italian sausage links, excellent grilled with a heap of peppers and onions, or pan fried and...